Comments on: Gluten-Free Peanut Butter Blossoms

By: Crystal

Crystal — Thu, 29 Apr 2021 02:25:46 +0000

I loved these. I made the chocolate and they froze up quickly and were very cute. Those were a great idea. I forgot the salt but I don’t think I have sea salt anyway. I thought they tasted amazing and my family agreed. Thanks for the recipe.

By: Chelsea

Chelsea — Fri, 01 May 2020 20:22:23 +0000

I always love looking at your blog– you have the most creative recipes and your photography is beautiful! These cookies look so great– so neat how these don’t have any flour! I’m going to Pin this now so I can come back to it at Christmas!

By: Maggie G

Maggie G — Sun, 23 Dec 2018 14:54:20 +0000

I use soy nut butter for nut allergies and turns out to be a great gluten AND nut free blossom!

By: Laura

Laura — Fri, 07 Dec 2018 22:18:06 +0000

In reply to Anne. Hey Anne! I just had never tried it before and didn't want to lead anyone astray! But I will add that sun butter works great! :)

By: Anne

Anne — Fri, 07 Dec 2018 19:15:34 +0000

Not sure why you don’t recommend using seed butter. I’ve been making these with peanut-free sun butter for years!

By: Laura

Laura — Fri, 07 Dec 2018 16:38:00 +0000

In reply to Margaret Clegg. They're actually super easy to make! Just a mold and some melted chocolate! ;) But they definitely make them even more fun!

By: Margaret Clegg

Margaret Clegg — Fri, 07 Dec 2018 16:25:45 +0000

Oh my goodness. I LOVE the idea of the chocolate shapes on top! A bit more work, but definitely a show stopper!

By: Liz

Liz — Fri, 08 Dec 2017 23:39:00 +0000

Ohhmyygoodnesss I totally need these in my life! Those chocolates are too cute! Must try ASAP

By: Laura

Laura — Fri, 08 Dec 2017 22:43:30 +0000

In reply to Rachel. I just made them myself!

By: Rachel

Rachel — Fri, 08 Dec 2017 19:55:28 +0000

I’m making these. I love that they’re flourless. Now I just have to find cute little chocolate toppings like yours!